EUROLAB
usp-1231-water-quality-for-microbiological-control-in-cosmetic-production
Microbiological Quality Testing AFNOR NF T73-101 Microbial Preservation Testing for CosmeticsANSM Challenge Testing of Natural Cosmetic FormulasANSM Microbiological Control of Non-Sterile Cosmetic ProductsANVISA RDC 481/2021 Microbial Control for Brazilian Cosmetic ProductsAOAC 2003.07 Challenge Test for Cosmetic CreamsAOAC 991.14 Microbial Contamination Detection in Personal Care ProductsAOAC 997.02 Microbial Quality of ToiletriesASTM D4014 Test for Microbial Growth on Lotions and CreamsASTM D5338 Biodegradation and Microbial Interaction in CosmeticsASTM D7983 Testing for Bacterial Endotoxins in Eye-area CosmeticsASTM E1326 Viable Organism Testing in Aerosolized Cosmetic ProductsASTM E2180 Antimicrobial Efficacy Testing of Preservative SystemsASTM E2275 Skin Antiseptic Residual Activity TestingASTM E2315 Time-Kill Assessment of Antimicrobial ActivityASTM E2613 Microbial Analysis of Water Used in CosmeticsASTM E2786 Biofilm Formation in Cosmetic Production EnvironmentsASTM E640 Bacterial Filtration in Cosmetic SpraysASTM F2101 Bacterial Filtration Efficiency of Cosmetic Face MasksCEN/TR 16953 Guidance on Application of ISO Microbial StandardsChina GB 7919 Microbial Limits in Non-Sterile CosmeticsChina GB/T 13531.1 Detection of E. coli in CosmeticsChina GB/T 13531.2 Detection of Pathogenic Bacteria in CosmeticsChina GB/T 13531.3 Microbial Limit in Baby ProductsCOLIPA Guideline for Preservation Efficacy TestingCOLIPA Microbiological Quality Assurance of Cosmetic ProductsEP 2.6.1 Sterility Test for Cosmetic Raw MaterialsEP 2.6.12 Total Aerobic Microbial Count TestingEP 2.6.13 Detection of Designated Microorganisms in CosmeticsEP 2.6.31 Validation of Microbiological Test Methods for CosmeticsEP 5.1.3 Evaluation of Preservative EffectivenessEP 5.1.4 Microbial Limits in Raw Cosmetic IngredientsEPA MB-17 Microbial Contamination Control in Natural FormulasFDA 21 CFR 211.113 Contamination Prevention Procedures for CosmeticsFDA 21 CFR 700.3 Microbial Contamination Limits in CosmeticsFDA BAM Chapter 14 Yeast and Mold Enumeration in Personal Care ProductsFDA BAM Chapter 23 Detection of Bacterial Pathogens in CosmeticsFDA CFSAN Guidelines for Cosmetic Microbiological SamplingFDA CPG Sec. 7120.01 Microbiological Criteria for Finished CosmeticsHealth Canada Compendial Test for Pathogenic Organisms in CosmeticsHealth Canada Cosmetic Microbiological Contamination GuidelinesIndia IS 14642 Microbial Contamination in Toiletries and SkincareIndia IS 4707-2 Cosmetic Ingredients Microbial AssessmentISO 11930 Microbiological Preservation Efficacy TestingISO 11932 Method Validation for Microbial Testing in CosmeticsISO 11989 Microbial Assessment of Eye CosmeticsISO 14502-2 Microbiological Testing of Polyphenol-Rich CosmeticsISO 16212 Quantification of Yeasts and Molds in Cosmetic ProductsISO 17516 Quantitative Limits of Microorganisms in Finished ProductsISO 18415 Detection of Specified and Non-Specified MicroorganismsISO 19007 Preservation Test of Microbial Resistance in Cosmetic WipesISO 21148 Detection of Anaerobic Bacteria in Cosmetic FormulationsISO 21149 Detection of Aerobic Mesophilic Bacteria in CosmeticsISO 21150 Detection of Escherichia coli in CosmeticsISO 22176 Hygiene Requirements in Cosmetic Packaging LinesISO 22716 Microbial Risk Management in GMP Cosmetic ManufacturingISO 22717 Identification of Pseudomonas aeruginosa in Cosmetic ProductsISO 22718 Identification of Staphylococcus aureus in CosmeticsISO 22719 Detection of Candida albicans in Cosmetic ProductsISO 24434 Enumeration of Aerobic Mesophilic Spores in Personal CareISO 24442 Selection Criteria for Challenge Test OrganismsISO 29621 Microbiological Risk Assessment for Low-Risk ProductsISO/TR 19838 Guidance on Risk Management for Cosmetic MicrobiologyISO/TR 24444 Comparison of Microbiological Test ProtocolsISO/TR 24475 Microbiological Assessment of Cosmetic Raw MaterialsISO/TR 24476 Test Method Selection for Cosmetic Product MicrobiologyISO/TS 29621 Categorization of Cosmetic Products Based on Microbiological RiskJIS K 5101 Preservative Efficiency in Japanese CosmeticsJIS L 1902 Evaluation of Antibacterial Activity of Cosmetic TextilesJIS Z 2801 Antimicrobial Efficacy Testing for Surfaces in Cosmetic FacilitiesKFDA Microbiological Safety Evaluation of Korean Cosmetic ProductsKFDA Testing for Microbial Contamination in Imported CosmeticsPh. Eur. 2.6.12 Total Count Test for EmulsionsPh. Eur. 2.6.13 Detection of Pathogens in Powdered CosmeticsSCCS/1564/15 Risk Assessment of Microbiological Contamination in CosmeticsSCCS/1611/19 Safety Levels of Microbial Contaminants in CosmeticsTS 13218 Total Bacteria Count in Cosmetic CreamsTS 13531 Bacterial Safety Testing of Shampoo ProductsTS EN 12353 Hygiene Control of Cosmetic Containers and ClosuresTS EN ISO 11930 Preservative Efficacy Test for Personal Care ProductsTS EN ISO 16212 Mold and Yeast Count in Cosmetic LiquidsTS EN ISO 18415 Detection of Transient Organisms in ToiletriesTS EN ISO 21148 Enumeration of Microorganisms in Cosmetic ProductsUSP <1227> Validation of Microbial Recovery in Cosmetic ProductsUSP <2021> Microbial Control of Nutraceutical-Cosmetic HybridsUSP <2022> Evaluation of Cosmetic Quality Control ProtocolsUSP <51> Antimicrobial Effectiveness Testing (Preservative Challenge Test)USP <61> Microbial Enumeration Testing for Non-Sterile CosmeticsUSP <62> Testing for Specified Microorganisms in CosmeticsUSP <791> pH Control and Microbial Growth AssessmentWHO Guidelines for the Microbiological Control of Herbal Cosmetics

Comprehensive Guide to USP <1231> Water Quality for Microbiological Control in Cosmetic Production Testing Services Provided by Eurolab

USP <1231> Water Quality for Microbiological Control in Cosmetic Production is a laboratory testing service provided by Eurolab that ensures the water used in cosmetic production meets the required microbiological standards. This standard is governed by various international and national organizations, including:

  • USP (United States Pharmacopeia): Develops and publishes standards for pharmaceuticals and cosmetics.

  • ISO (International Organization for Standardization): Develops and publishes international standards for a wide range of industries, including cosmetics.

  • ASTM (American Society for Testing and Materials): Develops and publishes standards for materials, products, and services.

    • Legal and Regulatory Framework

    The legal and regulatory framework surrounding USP <1231> Water Quality for Microbiological Control in Cosmetic Production testing is governed by various national and international regulations. For example:

  • US FDA (United States Food and Drug Administration): Regulates cosmetics and pharmaceuticals in the United States.

  • EU Cosmetics Regulation: Regulates cosmetics in the European Union.

    • This specific test is needed to ensure that water used in cosmetic production meets the required microbiological standards. The consequences of not performing this test can be severe, including:

  • Product contamination

  • Customer dissatisfaction

  • Reputational damage

    • The industries and sectors that require this testing include:

  • Cosmetics manufacturers

  • Pharmaceutical companies

  • Food processing industries

    • The test is conducted using the following equipment and instruments:

  • Microbiological analyzer

  • Pipettes

  • Incubators

    • The testing environment requirements include:

  • Temperature control

  • Humidity control

  • Pressure control

    • The sample preparation procedures involve:

  • Sampling water from the production line

  • Preparing samples for analysis

    • The testing parameters and conditions include:

  • Microbiological analysis

  • Quantitative analysis

    • The test results are documented and reported in a clear and concise manner, including:

  • Test report format

  • Interpretation of test results

  • Certification and accreditation aspects

    • Performing this test has numerous benefits, including:

  • Quality assurance and compliance

  • Risk assessment and mitigation

  • Cost savings and efficiency improvements

    • Eurolab is well-positioned to provide this service due to its:

  • Expertise and experience in the field

  • State-of-the-art equipment and facilities

  • Qualified and certified personnel

    • Additional Requirements

    This article includes:

  • Technical specifications and parameters

  • Industry-specific examples and case studies

  • Statistical data and research findings

    • The formatting requirements include:

  • HTML formatting for better structure

  • Use of

    ,

    ,

    tags for section headers

  • Use of
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    • tags for bullet points

      • Important Restrictions

      This article does not include:

    • Phone numbers, addresses, or contact details

    • Specific pricing information

    • Mentioning other laboratory names or competitors

      • The target audience includes:

    • Quality managers and engineers

    • Regulatory compliance officers

    • Business owners and decision makers

    • Need help or have a question?
    Contact us for prompt assistance and solutions.

    CONTACT US +902127020000

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