EUROLAB
en-60335-2-9-safety-of-food-mixers
Electrical Safety (LVD) Testing EN 60204-1 Safety of Machinery – Electrical Equipment of MachinesEN 60335-1 Safety of Household and Similar Electrical AppliancesEN 60335-2-11 Safety of Electric CookersEN 60335-2-11 Safety of Electric CookersEN 60335-2-12 Safety of DishwashersEN 60335-2-14 Household Dishwashers SafetyEN 60335-2-15 Safety of Electric IronsEN 60335-2-18 Safety of Vacuum CleanersEN 60335-2-23 Safety of IronsEN 60335-2-24 Household Refrigerators SafetyEN 60335-2-24 Safety of Household Refrigerators and FreezersEN 60335-2-25 Safety of FansEN 60335-2-29 Safety of Vacuum Cleaners and Water Suction Cleaning AppliancesEN 60335-2-31 Safety of Coffee MakersEN 60335-2-34 Safety of Electric RangesEN 60335-2-34 Safety of Electric RangesEN 60335-2-35 Safety of Washing MachinesEN 60335-2-36 Safety of Electric FansEN 60335-2-36 Safety of Electric FansEN 60335-2-40 Safety of Electric Heating AppliancesEN 60335-2-41 Safety of Deep Fat FryersEN 60335-2-42 Safety of DishwashersEN 60335-2-43 Safety of Clothes DryersEN 60335-2-43 Safety of Clothes DryersEN 60335-2-44 Safety of Microwave OvensEN 60335-2-46 Safety of Microwave OvensEN 60335-2-49 Safety of Food Waste DisposersEN 60335-2-5 Safety of Room HeatersEN 60335-2-50 Safety of Household Refrigerators and FreezersEN 60335-2-51 Safety of Household RefrigeratorsEN 60335-2-55 Safety of Household Vacuum CleanersEN 60335-2-57 Safety of Household Refrigerators and FreezersEN 60335-2-60 Safety of Electric FansEN 60335-2-7 Safety of Battery ChargersEN 60335-2-7 Safety of Battery ChargersEN 60335-2-73 Safety of Wet and Dry Vacuum CleanersEN 60335-2-79 Safety of Electric Cooking RangesEN 60335-2-8 Safety of Shavers, Hair Clippers and Similar AppliancesEN 60335-2-80 Safety of Electrostatic Air CleanersEN 60335-2-81 Safety of Electric Heating PadsEN 60335-2-81 Safety of Electric Heating PadsEN 60335-2-9 Safety of Food MixersEN 60598-2-16 Luminaires for Emergency LightingEN 60598-2-20 Luminaires for Road and Street LightingEN 60598-2-22 Luminaires for Emergency UseEN 60598-2-4 Luminaires – Particular RequirementsEN 60601-1 Safety of Medical Electrical EquipmentEN 60601-1 Safety Requirements for Medical Electrical EquipmentEN 60601-1-2 EMC Requirements for Medical Electrical EquipmentEN 60601-1-8 Safety of Medical Electrical Equipment – AlarmsEN 60601-2-2 Particular Requirements for Electrosurgical EquipmentEN 60601-2-24 Safety of Anesthesia EquipmentEN 60601-2-4 Particular Requirements for Cardiac DefibrillatorsEN 60730-1 Automatic Electrical Controls for Household and Similar UseEN 60950-22 Safety of Network EquipmentEN 61000-4-5 Surge Immunity Test for Electrical EquipmentEN 62368-1 Audio/Video and ICT Equipment SafetyIEC 60065 Audio, Video and Similar Electronic Apparatus SafetyIEC 60204-1 Safety of Machinery – Electrical EquipmentIEC 60204-1 Safety of Machinery – Electrical EquipmentIEC 60204-11 Electrical Equipment of LiftsIEC 60204-11 Electrical Equipment of Lifts SafetyIEC 60204-32 Safety of Electrical Equipment for CranesIEC 60204-7 Safety of Electrical Equipment for Hoisting MachinesIEC 60335-2-14 Safety Requirements for Household DishwashersIEC 60335-2-15 Safety of Electric IronsIEC 60335-2-16 Safety of Electric IronsIEC 60335-2-17 Safety of Washing MachinesIEC 60335-2-40 Safety of Household Electric Heating AppliancesIEC 60439 Low Voltage Switchgear and Controlgear AssembliesIEC 60529 Degrees of Protection Provided by Enclosures (IP Code)IEC 60529 IP Code Testing for EnclosuresIEC 60598-1 Luminaire Safety RequirementsIEC 60598-1 Luminaires – General Requirements and TestsIEC 60598-2-1 Luminaires General RequirementsIEC 60598-2-1 Luminaires – Particular RequirementsIEC 60601-1 Medical Electrical Equipment SafetyIEC 60601-2-2 Particular Requirements for Electrosurgical EquipmentIEC 60601-2-27 Electrocardiographs SafetyIEC 60601-2-27 Particular Requirements for ElectrocardiographsIEC 60601-2-35 Particular Requirements for Electromechanical Medical EquipmentIEC 60601-2-4 Particular Requirements for Cardiac DefibrillatorsIEC 60664-1 Insulation Coordination for Equipment within Low-Voltage SystemsIEC 60730-2-9 Automatic Electrical Controls for Household AppliancesIEC 60745-2-1 Hand-Held Motor-Operated Electric ToolsIEC 60825-1 Laser Safety RequirementsIEC 60825-1 Safety of Laser ProductsIEC 60825-12 Safety of Laser Products – Test MethodsIEC 60950-1 Information Technology Equipment SafetyIEC 60950-22 Safety of Network EquipmentIEC 60950-22 Safety Requirements for Network EquipmentIEC 60990 Methods of Measurement of Touch Current and Protective Conductor CurrentIEC 61010-1 Electrical Equipment for Measurement and Control SafetyIEC 61010-1 Safety Requirements for Electrical Equipment for Measurement, Control, and Laboratory UseIEC 61010-2-010 Safety Requirements for Laboratory EquipmentIEC 61010-2-012 Safety Requirements for Laboratory CentrifugesIEC 61010-2-030 Safety Requirements for Testing and Measuring CircuitsIEC 61010-2-033 Safety Requirements for X-ray EquipmentIEC 61010-2-041 Safety of Laboratory Equipment for Biological MaterialsIEC 61010-2-041 Safety Requirements for Biological Material Laboratory EquipmentIEC 61010-2-081 Safety Requirements for Measuring TransmittersIEC 61010-2-201 Safety for Hand-Held ToolsIEC 61010-2-201 Safety Requirements for Electric Motor Operated ToolsIEC 61010-2-201 Safety Requirements for Electric Motor-Operated ToolsIEC 61131-2 Programmable Controllers – EMC RequirementsIEC 61140 Protection Against Electric ShockIEC 61347-1 Lamp Controlgear General and Safety RequirementsIEC 61347-2 Lamp Controlgear Safety RequirementsIEC 61557 Electrical Safety in Low-Voltage Distribution Systems up to 1000 VIEC 61558 Safety of Transformers, Reactors, and Power SuppliesIEC 61558-1 Safety of Power Transformers and Power SuppliesIEC 61558-2 Safety Requirements for Power TransformersIEC 62040-1 Safety Requirements for Uninterruptible Power SuppliesIEC 62040-1 Safety Requirements for Uninterruptible Power Systems (UPS)IEC 62311 Assessment of Electronic and Electrical Equipment Related to Human Exposure RestrictionsIEC 62311 Assessment of Human Exposure to Electromagnetic FieldsIEC 62321 Determination of Certain Substances in Electrotechnical ProductsIEC 62368-1 Audio/Video, Information and Communication Technology Equipment SafetyIEC 62368-1 Ed. 3 Audio/Video and ICT Equipment Safety

Comprehensive Guide to EN 60335-2-9 Safety of Food Mixers Laboratory Testing Service by Eurolab

EN 60335-2-9 is a European Standard that governs the safety requirements for food mixers. The standard is part of the IEC 60335 series, which covers electrical household appliances and similar equipment. EN 60335-2-9 specifically deals with the safety requirements for electric motor-operated utensil cleaners and polishes with or without rotating parts.

Legal and Regulatory Framework

The legal and regulatory framework surrounding EN 60335-2-9 testing is governed by various international and national standards. In the European Union, the standard is enforced through the Machinery Directive (2006/42/EC) and the Low Voltage Directive (2014/35/EU). The standard is also recognized by other countries, including the United States, Japan, and Australia.

International and National Standards

The following international and national standards apply to EN 60335-2-9 testing:

  • IEC 60335 series: Electrical household appliances and similar equipment
  • ISO 13849-1: Safety of machinery Functional safety of safety-related parts of control systems
  • ISO 13850: Safety of machinery Guidelines for the specification of functional safety requirements for fixed industrial automation systems
  • EN 60335-2-9: Electric motor-operated utensil cleaners and polishes with or without rotating parts
  • Standard Development Organizations

    The standard development organizations responsible for EN 60335-2-9 testing include:

  • IEC (International Electrotechnical Commission)
  • CENELEC (European Committee for Electrotechnical Standardization)
  • UL (Underwriters Laboratories)
  • Evolution of Standards

    Standards evolve and get updated to reflect new technologies, safety requirements, and regulatory changes. The latest version of EN 60335-2-9 was published in 2020.

    Standard Numbers and Scope

    The following standard numbers apply to EN 60335-2-9 testing:

  • IEC 60335-2-9: Electric motor-operated utensil cleaners and polishes with or without rotating parts
  • EN 60335-2-9: Electric motor-operated utensil cleaners and polishes with or without rotating parts
  • Standard Compliance Requirements

    Manufacturers must comply with the relevant standards for their products. Non-compliance can result in product recall, fines, and damage to reputation.

    Industry-Specific Examples and Case Studies

    Example 1:

    A manufacturer of electric food mixers wants to ensure that their products meet the safety requirements outlined in EN 60335-2-9. They choose Eurolabs laboratory testing service to perform the necessary tests.

    Example 2:

    A regulatory body requires a manufacturer to provide evidence of compliance with EN 60335-2-9 before granting product certification.

    Why this specific test is needed and required

    EN 60335-2-9 testing is essential for ensuring the safety of food mixers. The standard requires manufacturers to demonstrate that their products meet specific safety requirements, including electrical safety, mechanical safety, and thermal safety.

    Business and Technical Reasons for Conducting EN 60335-2-9 Testing

    Manufacturers must conduct EN 60335-2-9 testing to:

  • Ensure compliance with regulatory requirements
  • Prevent product recalls and associated costs
  • Protect brand reputation and customer trust
  • Meet industry standards and best practices
  • Improve product safety and reliability
  • Consequences of Not Performing this Test

    Non-compliance with EN 60335-2-9 can result in:

  • Product recall and associated costs
  • Fines and penalties from regulatory bodies
  • Damage to brand reputation and customer trust
  • Loss of market share and revenue
  • Industries and Sectors that Require this Testing

    The following industries and sectors require EN 60335-2-9 testing:

  • Food processing industry
  • Household appliances manufacturers
  • Electrical equipment manufacturers
  • Regulatory bodies and certification agencies
  • Risk Factors and Safety Implications

    EN 60335-2-9 testing identifies potential safety risks associated with food mixers, including electrical shock, mechanical injury, and thermal burns.

    Quality Assurance and Quality Control Aspects

    Eurolabs laboratory testing service ensures that EN 60335-2-9 testing is conducted in accordance with international standards for quality assurance and quality control.

    Testing Equipment and Instruments Used

    Eurolab uses state-of-the-art equipment and instruments to conduct EN 60335-2-9 testing, including:

  • High-voltage testers
  • Mechanical test equipment
  • Thermal analysis software
  • Testing Environment Requirements

    The following testing environment requirements apply to EN 60335-2-9 testing:

  • Temperature: 20C 5C
  • Humidity: 50 10
  • Lighting: Normal laboratory lighting conditions
  • Sample Preparation and Testing Procedure

    Eurolabs laboratory testing service follows a standardized procedure for sample preparation and testing, including:

  • Sample selection and preparation
  • Testing setup and execution
  • Data analysis and reporting
  • Data Analysis and Reporting

    Eurolab provides detailed reports on the results of EN 60335-2-9 testing, including:

  • Test summary
  • Test data
  • Conclusion and recommendations
  • Test Results Interpretation

    Eurolabs laboratory testing service interprets test results in accordance with international standards for quality assurance and quality control.

    Reporting Requirements

    Manufacturers must report test results to regulatory bodies and certification agencies as required by law.

    Conclusion

    EN 60335-2-9 testing is essential for ensuring the safety of food mixers. Eurolabs laboratory testing service provides manufacturers with a reliable and accurate method for demonstrating compliance with regulatory requirements.

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    Eurolabs laboratory testing service interprets test results as follows:

  • Pass: The product meets the safety requirements outlined in EN 60335-2-9.
  • Fail: The product does not meet the safety requirements outlined in EN 60335-2-9.
  • Action Plan for Non-Conforming Products

    Manufacturers must develop an action plan to address non-conforming products, including:

  • Corrective actions
  • Preventative measures
  • Conclusion

    EN 60335-2-9 testing is essential for ensuring the safety of food mixers. Eurolabs laboratory testing service provides manufacturers with a reliable and accurate method for demonstrating compliance with regulatory requirements.

    ---

    Eurolabs laboratory testing service provides detailed test data, including:

  • Test setup and execution
  • Data analysis and reporting
  • Data Storage and Security

    Eurolab ensures the security and confidentiality of test data in accordance with international standards for quality assurance and quality control.

    Conclusion

    EN 60335-2-9 testing is essential for ensuring the safety of food mixers. Eurolabs laboratory testing service provides manufacturers with a reliable and accurate method for demonstrating compliance with regulatory requirements.

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    This comprehensive guide provides an overview of EN 60335-2-9 testing, including standard-related information, standard compliance requirements, and test conditions and methodology. Manufacturers can use this guide to ensure that their products meet the safety requirements outlined in EN 60335-2-9 and maintain a safe and reliable product.

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