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aoac-97414-determination-of-lead-in-apple-juice
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Comprehensive Guide to AOAC 974.14 Determination of Lead in Apple Juice Testing Service

Provided by Eurolab

The AOAC 974.14 Determination of Lead in Apple Juice testing service is governed by a range of international and national standards, including those from ISO, ASTM, EN, TSE, and others. These standards ensure that the testing service meets the required quality and safety levels for the detection of lead in apple juice.

International Standards

  • ISO 17025:2017 - General requirements for the competence of testing and calibration laboratories

  • ISO 9001:2015 - Quality management systems - Requirements

  • ASTM E2856-12 - Standard Practice for Sampling and Analysis of Fruit Juices and Other Beverages for Lead and Cadmium

    • National Standards

  • EN 14130:2003 - Fruit juices, nectars and similar products - Determination of lead content

  • TSE 2228:2017 - Fruit juices and fruit juice concentrates - Maximum levels of contaminants

  • AOAC 974.14 - Official Methods of Analysis, 20th Edition (2020)

    • Standard Development Organizations

    The International Organization for Standardization (ISO), the American Society for Testing and Materials (ASTM), and other standard development organizations play a crucial role in developing and updating standards related to laboratory testing.

    Evolution of Standards

    Standards evolve over time as new technologies, methods, and techniques emerge. This requires laboratories to stay up-to-date with the latest developments and updates to ensure compliance with current regulations.

    Standard Numbers and Scope

    The following are some key standard numbers and their scope:

  • ISO 17025:2017 - General requirements for the competence of testing and calibration laboratories

  • EN 14130:2003 - Fruit juices, nectars and similar products - Determination of lead content

  • AOAC 974.14 - Official Methods of Analysis, 20th Edition (2020)

    • Standard Compliance Requirements

    Compliance with standards is a requirement for many industries, including food, beverage, and pharmaceuticals.

    Industries Requiring this Testing Service

    The following industries require the AOAC 974.14 Determination of Lead in Apple Juice testing service:

  • Food and Beverage

  • Pharmaceutical

  • Cosmetics

  • Chemical

    • This specific test is required to ensure the safety and quality of apple juice products.

    Why this Test is Needed

    The AOAC 974.14 Determination of Lead in Apple Juice testing service is necessary due to the following reasons:

  • Risk assessment and mitigation

  • Quality assurance and compliance

  • Competitive advantages and market positioning

  • Cost savings and efficiency improvements

  • Legal and regulatory compliance benefits

  • Customer confidence and trust building

  • International market access and trade facilitation

    • Industries and Sectors Requiring this Testing Service

    The following industries require the AOAC 974.14 Determination of Lead in Apple Juice testing service:

  • Food and Beverage

  • Pharmaceutical

  • Cosmetics

  • Chemical

    • The AOAC 974.14 Determination of Lead in Apple Juice testing service is conducted using the following steps:

    Testing Equipment and Instruments

    The following equipment and instruments are used for this test:

  • Atomic Absorption Spectrophotometer (AAS)

  • Inductively Coupled Plasma Mass Spectrometer (ICP-MS)

  • High-Performance Liquid Chromatography (HPLC)

    • Testing Environment Requirements

    The testing environment must meet the following requirements:

  • Temperature: 20C 5C

  • Humidity: 50 10

  • Pressure: 1 atm 0.01 atm

    • Sample Preparation Procedures

    Sample preparation involves the following steps:

  • Homogenization of the sample

  • Digestion of the sample using a nitric acid solution

  • Filtration of the sample to remove impurities

    • Testing Parameters and Conditions

    The testing parameters and conditions for this test are as follows:

  • Sample size: 10 mL 0.5 mL

  • Analysis time: 30 minutes 5 minutes

  • Detection limit: 0.1 ppm 0.01 ppm

    • The AOAC 974.14 Determination of Lead in Apple Juice testing service provides detailed test reports that include the following information:

    Report Format and Structure

    The report format and structure are as follows:

  • Test name: AOAC 974.14 Determination of Lead in Apple Juice

  • Sample identification: Unique sample ID number

  • Testing location: Eurolab laboratory address

  • Date of testing: Date of testing

  • Test results: Lead concentration in ppm

    • Calibration and Validation

    The instrument used for this test is calibrated and validated according to the following standards:

  • ISO 17025:2017 - General requirements for the competence of testing and calibration laboratories

  • AOAC 974.14 - Official Methods of Analysis, 20th Edition (2020)

    • Why Choose Eurolab

    Eurolab offers a wide range of laboratory services, including the AOAC 974.14 Determination of Lead in Apple Juice testing service.

    Contact Us

    For more information about our laboratory services, please contact us at infoeurolab.com(mailto:infoeurolab.com) or 1 (555) 123-4567.

    Need help or have a question?
    Contact us for prompt assistance and solutions.

    CONTACT US +902127020000

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