EUROLAB
aoac-202004-lc-ms-analysis-of-antiparasitics-in-sheep-meat
Pesticide & Veterinary Drug Residues AOAC 2003.06 Chloramphenicol residue analysis in honeyAOAC 2004.08 Hormone residue detection in eggsAOAC 2006.03 Quantitation of residues in dairy productsAOAC 2007.01 Pesticide residue analysis in fruits and vegetables by LC-MS/MSAOAC 2008.05 Veterinary residue analysis in milk powderAOAC 2009.01 Pesticide residues in cocoa and chocolateAOAC 2010.01 Multiresidue analysis of pesticides in baby foodAOAC 2011.23 LC-MS/MS determination of sulfonamides in meatAOAC 2014.10 Tetracycline residues in fish and shellfish by ELISAAOAC 2015.06 Detection of pesticide residues in honey and bee productsAOAC 2016.04 Veterinary drug testing in poultry productsAOAC 2016.09 Veterinary drugs in seafood samplesAOAC 2017.02 Fluoroquinolone residue detection in beefAOAC 2017.09 Pesticide residues in citrus fruitsAOAC 2018.03 Veterinary drug residues in milk by LC-MS/MSAOAC 2018.09 Detection of macrolides in pork and beefAOAC 2019.02 Detection of β-lactam antibiotics in bovine milkAOAC 2020.05 Multi-class pesticide screening in tea leavesAOAC 2021.06 Veterinary residues in dried meat productsAOAC 2022.01 Carbamate detection in vegetablesAOAC 2023.02 Veterinary drug screening in animal fatCAC/MRL 01 Maximum Residue Limits of Pesticides in Food Products TestingCodex CAC/MRL 1 Establishing pesticide MRLs in cereals and grainsCodex CXG 71-2009 Guidelines on residue monitoring programsCodex GL 56 Guidelines on Good Laboratory Practice for Pesticide Residue AnalysisCodex GL 56 Guidelines on performance criteria for methods of analysis for pesticidesCodex GL 71 Sampling for determination of pesticide residuesCodex GL 81 Good laboratory practices for pesticide residue testingCodex GL 90 Guideline levels for residues of veterinary drugs in foodCodex MRL Database Reference MRLs for pesticide-veterinary crossoverEPA 1657 Determination of pesticide metabolites in cropsEPA 3052 Determination of heavy metals in fertilizers and feed via acid digestionEPA 310.1 Herbicide detection in plant-based samplesEPA 314.1 Pesticide testing in animal urine samplesEPA 40 CFR Part 180 Analysis of Tolerances for Pesticide Chemical ResiduesEPA 5035A Sample preservation for volatile pesticide residue testingEPA 507 Pesticide analysis in drinking water and juicesEPA 535 Determination of chloroacetanilide herbicides in produceEPA 549.2 Aldicarb and related pesticide testing in plant tissueEPA 551.1 Determination of volatile pesticide residues in vegetablesEPA 6010D Trace metals in feed samples for pesticide contaminationEPA 608.3 Detection of pesticides in fat-rich animal tissuesEPA 8000C General protocols for pesticide residue identificationEPA 8081B Organochlorine pesticide detection by gas chromatographyEPA 8141B Organophosphorus pesticides in food matricesEPA 8151A Herbicide testing in soil and agricultural produceEPA 8151B LC-MS/MS testing of veterinary pesticide synergy effectsEPA 8270E Determination of semi-volatile pesticide residues in foodEPA 8321B Analysis of polar pesticides in animal tissues by HPLC-MSEPA 8325B Emerging pesticide residues in herbal medicinesEPA 8327 LC-MS analysis of pesticide degradation products in meatEPA 8330A Analysis of nitroaromatic pesticide residues in grainEU 2002/657/EC Validation of analytical methods for veterinary drug residuesEU 2005/34/EC Identification of residues in fresh meatEU 2009/128/EC Sustainable use of pesticides in food safety testingEU 2018/782 Residue control plan for animal-based food productsEU 2021/601 Monitoring of pesticide residues in organic foodEU 2022/617 Harmonization of veterinary residue testing protocolsEU 37/2010 Annex II Veterinary medicine residue validationEU 37/2010 Veterinary drug residue limits in foodstuffs of animal originEU 396/2005 Compliance Testing for Pesticide Residues in Fruits and VegetablesEU 396/2005 Harmonized limits for pesticide residues in food and feedEU 396/2005 Maximum residue limits of pesticides in agricultural products testingEU 625/2017 Compliance testing of veterinary drugs in aquacultureEU 744/2004 Residue control measures in aquacultureEU 96/23/EC Monitoring substances in live animals and animal productsEU SANTE/11813/2017 Sampling procedures for pesticide testingEU SANTE/12682/2019 Pesticide residues determination by QuEChERS methodEU SANTE/2020/12830 Confirmatory methods for residue analysisFAO/WHO Manual of Pesticide Residue Analysis in Agricultural CommoditiesISO 13395 Nitrite/nitrate detection in vegetables and fruitsISO 15662 Pesticide residue screening using modified QuEChERSISO 15952 Pesticide residue testing in animal feedingstuffsISO 17094 Multiclass pesticide residue testing in oilseedsISO 17190 Detection of residues in fermented animal feedISO 18330 Pesticide and veterinary drug residue detection in herbsISO 18385 Measurement of pesticide residue cross-contaminationISO 1842 Analysis of pesticide residues in feed raw materialsISO 18512 Pesticide and antibiotic residues in animal dungISO 20418 Veterinary antibiotic residues in bovine serumISO 21010 Rapid screening for multi-class residues in animal tissueISO 21458 Screening of pesticide residues using multi-residue methodsISO 22855 Determination of pesticide degradation products in foodISO 22866 Determination of Spray Drift in Field Conditions for Pesticide ApplicationISO 22892 Analysis of persistent organic pollutants in livestockISO 23161 Screening of veterinary drug residues in eggsISO 23690 Determination of pesticide metabolites in animal feedISO 24662 Pesticide residue analysis in dried plant materialsISO 24687 Pesticide metabolite residue determination in poultryISO 25102 Multiresidue pesticide testing in spices and condimentsISO 6468 Pesticide residue analysis in water using liquid-liquid extractionJECFA Evaluation-Based Testing of Veterinary Drug Residues in Animal ProductsJECFA Pesticide residue risk evaluation for animal-derived productsJECFA Residue analysis of growth promoters in animal tissuesJECFA Residue evaluation of antibiotics in livestockJECFA Residue evaluation of veterinary drugs in cattle and poultryJECFA Residue limit setting for antimicrobials in livestockJECFA Risk assessment methodology for pesticide residue evaluationJECFA Risk-based residue evaluation for export commoditiesOECD TG 509 Residue Studies in Livestock for Veterinary Drugs DetectionSANCO/12495/2011 Method Validation for Pesticide Residue Analysis in FoodsVICH GL49 Risk Assessment Studies for Veterinary Medicinal Product Residues

AOAC 2020.04 LC-MS Analysis of Antiparasitics in Sheep Meat Laboratory Testing Service

Provided by Eurolab: A Comprehensive Guide

Table of Contents

-----------------

1. Standard-Related Information

1.1 Overview of Relevant Standards

1.2 Legal and Regulatory Framework

1.3 International and National Standards

1.4 Standard Development Organizations

1.5 Evolution of Standards

2. Standard Requirements and Needs

2.1 Business and Technical Reasons for Conducting the Test

2.2 Industries and Sectors Requiring this Testing

2.3 Risk Factors and Safety Implications

2.4 Quality Assurance and Control Aspects

2.5 Cost-Benefit Analysis

3. Test Conditions and Methodology

3.1 Step-by-Step Explanation of the Test Procedure

3.2 Testing Equipment and Instruments Used

3.3 Testing Environment Requirements

3.4 Sample Preparation Procedures

3.5 Testing Parameters and Conditions

4. Test Reporting and Documentation

4.1 Report Format and Structure

4.2 Interpretation of Test Results

4.3 Certification and Accreditation Aspects

4.4 Traceability and Documentation Requirements

5. Why this Test Should be Performed

5.1 Benefits and Advantages

5.2 Risk Assessment and Mitigation through Testing

5.3 Quality Assurance and Compliance Benefits

5.4 Competitive Advantages and Market Positioning

6. Why Eurolab Should Provide this Service

6.1 Expertise and Experience in the Field

6.2 State-of-the-Art Equipment and Facilities

6.3 Qualified and Certified Personnel

6.4 Accreditation and Certification Details

6.5 International Recognition and Partnerships

Standard-Related Information

Overview of Relevant Standards

The AOAC 2020.04 LC-MS analysis of antiparasitics in sheep meat testing service is governed by various international and national standards, including:

  • ISO (International Organization for Standardization)

  • ASTM (American Society for Testing and Materials)

  • EN (European Standard)

  • TSE (Turkish Standards Institution)

    • These standards ensure the quality, safety, and reliability of laboratory tests, as well as compliance with regulatory requirements.

    Legal and Regulatory Framework

    The legal and regulatory framework surrounding this testing service includes:

  • Food Safety Regulations

  • Animal Health Regulations

  • Environmental Protection Laws

  • Consumer Protection Acts

    • International and National Standards

    The relevant international standards for AOAC 2020.04 LC-MS analysis of antiparasitics in sheep meat testing include:

  • ISO/IEC 17025:2017 (General requirements for the competence of testing and calibration laboratories)

  • ASTM E1408-14 (Standard Practice for Sample Preparation by Homogenization and Sieving of Animal Feed)

    • National standards may vary depending on the country or region.

    Standard Development Organizations

    Standard development organizations, such as ISO, play a crucial role in developing and updating standards to ensure their relevance and effectiveness.

    Evolution of Standards

    Standards evolve and get updated regularly to reflect changes in technology, regulations, and industry needs. Eurolab stays up-to-date with the latest standards and updates its testing procedures accordingly.

    Standard Requirements and Needs

    Business and Technical Reasons for Conducting the Test

    The AOAC 2020.04 LC-MS analysis of antiparasitics in sheep meat testing is essential for:

  • Ensuring product safety and quality

  • Meeting regulatory requirements

  • Maintaining competitiveness

  • Reducing costs associated with non-compliance

    • Industries and Sectors Requiring this Testing

    This testing service is required by various industries, including:

  • Food processing

  • Animal feed production

  • Veterinary medicine

  • Environmental monitoring

    • Risk Factors and Safety Implications

    The consequences of not performing this test include:

  • Product contamination

  • Health risks to consumers

  • Financial losses due to non-compliance

  • Damage to brand reputation

    • Quality Assurance and Control Aspects

    Eurolabs quality assurance and control measures ensure the accuracy, reliability, and validity of test results.

    Test Conditions and Methodology

    Step-by-Step Explanation of the Test Procedure

    The AOAC 2020.04 LC-MS analysis of antiparasitics in sheep meat testing involves:

    1. Sample collection

    2. Sample preparation

    3. Testing using LC-MS equipment

    4. Data analysis and interpretation

    Testing Equipment and Instruments Used

    Eurolab uses state-of-the-art LC-MS equipment to ensure accurate and reliable test results.

    Testing Environment Requirements

    The testing environment must meet specific requirements, including:

  • Temperature control

  • Humidity control

  • Air quality control

    • Sample Preparation Procedures

    Sample preparation involves homogenization and sieving of the sheep meat sample to ensure uniform distribution of antiparasitics.

    Testing Parameters and Conditions

    Test parameters and conditions include:

  • Sample size

  • Sampling frequency

  • Test sensitivity and specificity

    • Test Reporting and Documentation

    Report Format and Structure

    Eurolabs test reports are formatted according to ISO/IEC 17025:2017 and ASTM E1408-14.

    Interpretation of Test Results

    Test results are interpreted based on the AOAC 2020.04 LC-MS analysis protocol, ensuring accurate and reliable results.

    Certification and Accreditation Aspects

    Eurolab is certified by international and national accreditation bodies to ensure compliance with standards and regulations.

    Traceability and Documentation Requirements

    Eurolab maintains complete documentation of test procedures, equipment calibration, and quality control measures to ensure traceability.

    Why this Test Should be Performed

    Benefits and Advantages

    The AOAC 2020.04 LC-MS analysis of antiparasitics in sheep meat testing offers numerous benefits, including:

  • Ensuring product safety

  • Maintaining competitiveness

  • Reducing costs associated with non-compliance

    • Risk Assessment and Mitigation through Testing

    Regular testing helps identify potential risks and mitigate them before they become major issues.

    Quality Assurance and Compliance Benefits

    This testing service ensures compliance with regulatory requirements and industry standards, reducing the risk of fines and penalties.

    Competitive Advantages and Market Positioning

    By performing this test, Eurolab demonstrates its commitment to quality, safety, and customer satisfaction, enhancing its market position and reputation.

    Why Eurolab Should Provide this Service

    Expertise and Experience in the Field

    Eurolabs team of experts has extensive experience in AOAC 2020.04 LC-MS analysis of antiparasitics in sheep meat testing.

    State-of-the-Art Equipment and Facilities

    Eurolab invests in state-of-the-art equipment and facilities to ensure accurate and reliable test results.

    Qualified and Certified Personnel

    Eurolabs personnel are certified by international and national accreditation bodies, ensuring their competence and expertise.

    Accreditation and Certification Details

    Eurolab is accredited by international and national accreditation bodies, demonstrating its commitment to quality and compliance.

    International Recognition and Partnerships

    Eurolab collaborates with international organizations and partners to ensure access to the latest technologies and methodologies.

    Need help or have a question?
    Contact us for prompt assistance and solutions.

    CONTACT US +902127020000

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