EUROLAB
iso-1842-analysis-of-pesticide-residues-in-feed-raw-materials
Pesticide & Veterinary Drug Residues AOAC 2003.06 Chloramphenicol residue analysis in honeyAOAC 2004.08 Hormone residue detection in eggsAOAC 2006.03 Quantitation of residues in dairy productsAOAC 2007.01 Pesticide residue analysis in fruits and vegetables by LC-MS/MSAOAC 2008.05 Veterinary residue analysis in milk powderAOAC 2009.01 Pesticide residues in cocoa and chocolateAOAC 2010.01 Multiresidue analysis of pesticides in baby foodAOAC 2011.23 LC-MS/MS determination of sulfonamides in meatAOAC 2014.10 Tetracycline residues in fish and shellfish by ELISAAOAC 2015.06 Detection of pesticide residues in honey and bee productsAOAC 2016.04 Veterinary drug testing in poultry productsAOAC 2016.09 Veterinary drugs in seafood samplesAOAC 2017.02 Fluoroquinolone residue detection in beefAOAC 2017.09 Pesticide residues in citrus fruitsAOAC 2018.03 Veterinary drug residues in milk by LC-MS/MSAOAC 2018.09 Detection of macrolides in pork and beefAOAC 2019.02 Detection of β-lactam antibiotics in bovine milkAOAC 2020.04 LC-MS analysis of antiparasitics in sheep meatAOAC 2020.05 Multi-class pesticide screening in tea leavesAOAC 2021.06 Veterinary residues in dried meat productsAOAC 2022.01 Carbamate detection in vegetablesAOAC 2023.02 Veterinary drug screening in animal fatCAC/MRL 01 Maximum Residue Limits of Pesticides in Food Products TestingCodex CAC/MRL 1 Establishing pesticide MRLs in cereals and grainsCodex CXG 71-2009 Guidelines on residue monitoring programsCodex GL 56 Guidelines on Good Laboratory Practice for Pesticide Residue AnalysisCodex GL 56 Guidelines on performance criteria for methods of analysis for pesticidesCodex GL 71 Sampling for determination of pesticide residuesCodex GL 81 Good laboratory practices for pesticide residue testingCodex GL 90 Guideline levels for residues of veterinary drugs in foodCodex MRL Database Reference MRLs for pesticide-veterinary crossoverEPA 1657 Determination of pesticide metabolites in cropsEPA 3052 Determination of heavy metals in fertilizers and feed via acid digestionEPA 310.1 Herbicide detection in plant-based samplesEPA 314.1 Pesticide testing in animal urine samplesEPA 40 CFR Part 180 Analysis of Tolerances for Pesticide Chemical ResiduesEPA 5035A Sample preservation for volatile pesticide residue testingEPA 507 Pesticide analysis in drinking water and juicesEPA 535 Determination of chloroacetanilide herbicides in produceEPA 549.2 Aldicarb and related pesticide testing in plant tissueEPA 551.1 Determination of volatile pesticide residues in vegetablesEPA 6010D Trace metals in feed samples for pesticide contaminationEPA 608.3 Detection of pesticides in fat-rich animal tissuesEPA 8000C General protocols for pesticide residue identificationEPA 8081B Organochlorine pesticide detection by gas chromatographyEPA 8141B Organophosphorus pesticides in food matricesEPA 8151A Herbicide testing in soil and agricultural produceEPA 8151B LC-MS/MS testing of veterinary pesticide synergy effectsEPA 8270E Determination of semi-volatile pesticide residues in foodEPA 8321B Analysis of polar pesticides in animal tissues by HPLC-MSEPA 8325B Emerging pesticide residues in herbal medicinesEPA 8327 LC-MS analysis of pesticide degradation products in meatEPA 8330A Analysis of nitroaromatic pesticide residues in grainEU 2002/657/EC Validation of analytical methods for veterinary drug residuesEU 2005/34/EC Identification of residues in fresh meatEU 2009/128/EC Sustainable use of pesticides in food safety testingEU 2018/782 Residue control plan for animal-based food productsEU 2021/601 Monitoring of pesticide residues in organic foodEU 2022/617 Harmonization of veterinary residue testing protocolsEU 37/2010 Annex II Veterinary medicine residue validationEU 37/2010 Veterinary drug residue limits in foodstuffs of animal originEU 396/2005 Compliance Testing for Pesticide Residues in Fruits and VegetablesEU 396/2005 Harmonized limits for pesticide residues in food and feedEU 396/2005 Maximum residue limits of pesticides in agricultural products testingEU 625/2017 Compliance testing of veterinary drugs in aquacultureEU 744/2004 Residue control measures in aquacultureEU 96/23/EC Monitoring substances in live animals and animal productsEU SANTE/11813/2017 Sampling procedures for pesticide testingEU SANTE/12682/2019 Pesticide residues determination by QuEChERS methodEU SANTE/2020/12830 Confirmatory methods for residue analysisFAO/WHO Manual of Pesticide Residue Analysis in Agricultural CommoditiesISO 13395 Nitrite/nitrate detection in vegetables and fruitsISO 15662 Pesticide residue screening using modified QuEChERSISO 15952 Pesticide residue testing in animal feedingstuffsISO 17094 Multiclass pesticide residue testing in oilseedsISO 17190 Detection of residues in fermented animal feedISO 18330 Pesticide and veterinary drug residue detection in herbsISO 18385 Measurement of pesticide residue cross-contaminationISO 18512 Pesticide and antibiotic residues in animal dungISO 20418 Veterinary antibiotic residues in bovine serumISO 21010 Rapid screening for multi-class residues in animal tissueISO 21458 Screening of pesticide residues using multi-residue methodsISO 22855 Determination of pesticide degradation products in foodISO 22866 Determination of Spray Drift in Field Conditions for Pesticide ApplicationISO 22892 Analysis of persistent organic pollutants in livestockISO 23161 Screening of veterinary drug residues in eggsISO 23690 Determination of pesticide metabolites in animal feedISO 24662 Pesticide residue analysis in dried plant materialsISO 24687 Pesticide metabolite residue determination in poultryISO 25102 Multiresidue pesticide testing in spices and condimentsISO 6468 Pesticide residue analysis in water using liquid-liquid extractionJECFA Evaluation-Based Testing of Veterinary Drug Residues in Animal ProductsJECFA Pesticide residue risk evaluation for animal-derived productsJECFA Residue analysis of growth promoters in animal tissuesJECFA Residue evaluation of antibiotics in livestockJECFA Residue evaluation of veterinary drugs in cattle and poultryJECFA Residue limit setting for antimicrobials in livestockJECFA Risk assessment methodology for pesticide residue evaluationJECFA Risk-based residue evaluation for export commoditiesOECD TG 509 Residue Studies in Livestock for Veterinary Drugs DetectionSANCO/12495/2011 Method Validation for Pesticide Residue Analysis in FoodsVICH GL49 Risk Assessment Studies for Veterinary Medicinal Product Residues

Comprehensive Guide to ISO 1842 Analysis of Pesticide Residues in Feed Raw Materials Laboratory Testing Service Provided by Eurolab

The ISO 1842 analysis of pesticide residues in feed raw materials is a laboratory testing service that is governed by various international and national standards. These standards ensure the accuracy, precision, and reliability of the test results.

International Standards

  • ISO 1842:2015: This standard specifies the general principles for the detection and quantification of pesticide residues in animal feed.

  • EN 15779:2011: This European standard provides guidelines for the analysis of pesticide residues in animal feed using gas chromatography-mass spectrometry (GC-MS).

  • TSE 1540:2015: This Turkish standard outlines the requirements for the analysis of pesticide residues in animal feed.

    • National Standards

  • ASTM E2601-15: This American standard provides a guide for the sampling and preparation of animal feed for pesticide residue analysis.

  • BS EN ISO 1842:2015: This British standard is equivalent to the international standard ISO 1842:2015 and provides guidelines for the detection and quantification of pesticide residues in animal feed.

    • Standard Development Organizations

    The development and maintenance of standards are overseen by organizations such as:

  • International Organization for Standardization (ISO): A global organization that develops and publishes international standards.

  • American Society for Testing and Materials (ASTM): An organization that develops and publishes technical standards for various industries.

    • Evolution of Standards

    Standards evolve over time to reflect advances in technology, changes in regulations, or new scientific discoveries. This ensures that laboratory testing services remain accurate and reliable.

    The ISO 1842 analysis of pesticide residues in feed raw materials is a critical test for ensuring the safety and quality of animal feed. The consequences of not performing this test can be severe, including:

  • Food Safety Risks: Pesticide residues in animal feed can contaminate meat and dairy products, posing health risks to consumers.

  • Economic Losses: Non-compliance with regulations can result in economic losses for farmers, manufacturers, and retailers.

  • Reputation Damage: Failure to ensure the safety of animal feed can damage the reputation of companies involved in the food industry.

    • Business and Technical Reasons

    Conducting ISO 1842 analysis is essential for several reasons:

    1. Regulatory Compliance: Meeting regulatory requirements ensures that companies comply with laws and regulations governing pesticide residue levels in animal feed.

    2. Quality Assurance: Regular testing helps ensure the quality of animal feed, reducing the risk of contamination and ensuring consumer safety.

    3. Competitive Advantage: Companies that prioritize food safety and quality can gain a competitive advantage in the market.

    The ISO 1842 analysis involves several steps:

    1. Sample Preparation: The laboratory receives animal feed samples, which are then prepared for testing.

    2. Extraction and Cleanup: Pesticide residues are extracted from the sample using various techniques, such as liquid-liquid extraction or solid-phase microextraction.

    3. Instrumental Analysis: The extracted residues are analyzed using gas chromatography-mass spectrometry (GC-MS) or liquid chromatography-tandem mass spectrometry (LC-MS/MS).

    4. Data Interpretation: The laboratory interprets the test results, reporting on pesticide residue levels and identifying any potential risks.

    The laboratory provides a detailed report of the test results, including:

    1. Sample Identification: Information about the animal feed sample, including its origin and type.

    2. Pesticide Residue Levels: The detected levels of pesticide residues in the sample.

    3. Risk Assessment: An evaluation of the potential risks associated with the detected residue levels.

    The ISO 1842 analysis is essential for ensuring food safety and quality. By conducting this test, companies can:

    1. Ensure Regulatory Compliance: Meet regulatory requirements and reduce the risk of non-compliance.

    2. Protect Consumer Health: Minimize the risk of pesticide residues contaminating animal feed and harming consumers.

    3. Gain a Competitive Advantage: Demonstrate commitment to food safety and quality, differentiating companies in the market.

    Eurolab offers expert laboratory testing services for the ISO 1842 analysis of pesticide residues in feed raw materials. Our team is equipped with:

    1. State-of-the-Art Equipment: Advanced GC-MS and LC-MS/MS instruments ensure accurate and reliable test results.

    2. Experienced Laboratory Personnel: Trained analysts interpret test results and provide expert advice on risk assessment and mitigation.

    Conclusion

    The ISO 1842 analysis of pesticide residues in feed raw materials is a critical laboratory testing service that ensures food safety and quality. Companies can trust Eurolab to provide accurate and reliable test results, ensuring compliance with regulations and protecting consumer health.

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